Details
This is a top-grade Assam that contains many golden tips. It has the perfect balance of body and complexity. Containing only the most aromatic young leaves, this elegant malty cup has a wonderful red wine-like aroma and leaves a desirable, lingering aftertaste. Makes a terrific and hearty breakfast tea.
Harvest: 2012
Details
Use 1 teaspoon per 6 oz cup. Heat water to boiling. Let steep 3 - 4 minutes.
Details
India, Mangalam Estate
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